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BAYSIDE RECEPTION

For something unique, try our Signature Bayside Menu. It's the perfect combination of good service and great food.

Please contact an Elite Event Planner at 866.429.9283 or send us a Request for Proposal for more dinner options.

 

SIGNATURE BAYSIDE MENU

BUTLERED HORS D'OEUVRES
Spanakopita
Assorted Mini Quiche
Chicken Quesadillas
Parmesan Artichoke Puffs
Curried Couscous
Chicken Tartlets
Teriyaki Beef Kabobs
Scallops Wrapped in Bacon

STATIONARY HORS D'OEUVRES
Toasted Lavash and Pita Chips

Accompanied by Roasted Red Pepper Hummus, and Tabouli
Vegetable Crudités
Served with tangy Herb Dip
Imported & Domestic Cheese Display
Garnished with Fresh Seasonal Fruit accompanied by a medley of Crostini and Crackers

CARVING STATION
Garlic Encrusted Sirloin
Roasted whole with natural Juices and served with a traditional Au Jus and Horseradish Cream
Honey Roasted Breast of Turkey
Herb-marinated, slowroasted, served with Cranberry Apricot Chutney and natural Turkey Jus

CARVING STATION - UPGRADE
Garlic Encrusted Roasted Tenderloin of Beef

Served with a traditional Au Jus and Horesradish Cream Sauce and freshly baked miniature Rolls
$10 per person

PASTA STATION
A selection of Pastas and Sauces
Tri colored Cheese Tortellini or Fettuccini Pasta, Classic Marinara Sauce, Pesto Sauce, Alfredo Sauce
A variety of Breads including freshly baked Rolls, Demi-baguettes, artisan Breads, crispy Flatbreads, Cracker Assortment will be offered at your table.

DESSERTS

Chef's selection of assorted cakes and miniature pastries

RAW BAR - UPGRADE
Oysters on the Half Shell, Little necks
Jumbo Shrimp Cocktail

Accompanied by Spicy Cocktail Sauce, Wasabi and Lemon wedges
$25 per person

Menu items are subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy.