BAYSIDE RECEPTION
For something unique, try our Signature Bayside Menu. It's the perfect combination of good service and great food.
Please contact an Elite Event Planner at 866.429.9283 or send us a Request for Proposal for more dinner options.
SIGNATURE BAYSIDE MENU
BUTLERED HORS D'OEUVRES
Spanakopita
Assorted Mini Quiche
Chicken Quesadillas
Parmesan Artichoke Puffs
Curried Couscous
Chicken Tartlets
Teriyaki Beef Kabobs
Scallops Wrapped in Bacon
STATIONARY HORS D'OEUVRES
Toasted Lavash and Pita Chips
Accompanied by Roasted Red
Pepper Hummus, and Tabouli
Vegetable Crudités
Served with tangy Herb Dip
Imported & Domestic Cheese Display
Garnished with Fresh
Seasonal Fruit accompanied by a medley of Crostini and
Crackers
CARVING STATION
Garlic Encrusted Sirloin
Roasted whole with natural Juices
and served with a traditional Au Jus and Horseradish Cream
Honey Roasted Breast of Turkey
Herb-marinated, slowroasted,
served with Cranberry Apricot Chutney and natural
Turkey Jus
CARVING STATION - UPGRADE
Garlic Encrusted Roasted Tenderloin of Beef
Served with a
traditional Au Jus and Horesradish Cream Sauce and freshly
baked miniature Rolls
$10 per person
PASTA STATION
A selection of Pastas and Sauces
Tri colored Cheese Tortellini
or Fettuccini Pasta, Classic Marinara Sauce, Pesto Sauce,
Alfredo Sauce
A variety of Breads including freshly baked Rolls,
Demi-baguettes, artisan Breads, crispy Flatbreads,
Cracker Assortment will be offered at your table.
DESSERTS
Chef's selection of assorted cakes and miniature pastries
RAW BAR - UPGRADE
Oysters on the Half Shell, Little necks
Jumbo Shrimp Cocktail
Accompanied by Spicy Cocktail
Sauce, Wasabi and Lemon wedges
$25 per person
Menu items are subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy. |
