HORS D'OEUVRES
Turn your Spirit Cruise into a one-of-a-kind event by adding any of these luscious options to your dining and entertainment package.
Please contact a Spirit Cruises planning professional at 866.429.9283 or send a Request for Proposal for more information on Hors d’Oeuvres and cruise enhancements.
SPIRIT HOR d’OEUVRES - SAMPLE MENU
HORS D'OEUVRES PACKAGES
Tier 1
Smokey Chicken Quesadillas, Vegetable Spring Rolls with Spicy Duck Sauce, Assorted Petite Quiche
$11 per person
Tier 2
Teriyaki Beef Kabobs, Antipasto Skewers, Chicken and Pineapple Brochettes, Spanakopita
$13 per person
Tier 3
Mini Beef Wellington, Bacon-wrapped Scallops, Smoked Salmon Tartlets, Mini Thai Chicken Sate, Mini Maryland Crab Cakes with Basil Mayonnaise
$15 per person
A LA CARTE HORS D'OEUVRES
$30 per Dozen:
Spanakopita
Assorted Mini Quiche
Parmesan Artichoke Puffs
Mini Chicken Fajitas withTomato Salsa
Brie, Almond & Pear Filo Flower
$36 per Dozen:
Shrimp Cocktail
Teriyaki Beef Kabobs
Miniature Beef Wellington
Scallops Wrapped in Bacon
Mini Crab Cakes with Basil Mayonnaise
Shiitake Mushroom & SpinachTartlet
$6 per Person:
Mexican Fiesta Display with Blue and Gold
Corn Tortilla Chips, Fresh Tomato Salsa,
Sour Cream and Guacamolei
$7 per Person:
Vegetable Crudités and Tangy Herb Dip
$8 per Person:
Imported and Domestic Cheeses with Fresh
Fruit accompanied by a Medley of Crackers
and Crostini
$10 per Person:
Baked Brie en Croute accompanied by assorted
Preserves, a Medley of Crackers and Crostini
Menu items are subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy. |